![This Classic Corn Chowder Is Quite Resourceful](https://cdn.newsserve.net/ONPglobe256.png)
This Classic Corn Chowder Is Quite Resourceful
Save the cobs to form the base of your broth, and use what you’ve got — swap coconut milk for the cream, maybe, or rice for the potato.
Full Article
Save the cobs to form the base of your broth, and use what you’ve got — swap coconut milk for the cream, maybe, or rice for the potato.
Full Article