It’s been one year since the coronavirus pandemic changed the way we lived.
Businesses like Carnegie's in Redding, continue to roll with the punches.
At six.
How are businesses doing today..
One year since the coronavirus pandemic forced them to shutdown.
Action news now reporter ana torrea show us how one restaurant has been coping since the start.
### one year since the coronavirus pandemic change the way we lived.
And businesses like carnegie's behind me continue to roll with the punches.
The pandemic has been a rollercoaster for businesses like carnegie's.
And every day, the restaurant continues to navigate the unknown.
Carnegie's says, its loyal customers have also helped business stay alive.
Keli tims works at carnegie's the very loyal people, even throughout the times when we were completely shutdown, they waited.
As soon as we reopened they were ready to give us their business again.
Even with all the challenges, the restaurant still feels hopeful about the future.
Keli tims works at carnegie's with the vaccines it definitely makes us feel a little bit more secure that we can plan ahead now.
With all the exicting stuff going on downtown that's also making us feel very hopeful.
We have new shasta county is in the red tier and restaurants and restaurants can serve people inside at 25- percent
Action News Now looked back at some of the key events in the 12 months since the stay-at-home order was issued. Anchor Alan Marsden..
