Cooking Thai Fried Rice
Cooking Thai Fried Rice

Thai fried rice, or khao pad, is a delicious and simple dish that can be made at home.

The dish is made with cooked rice, vegetables, and meat or seafood, all stir-fried together in a wok with flavorful spices like garlic, chili, and soy sauce.

The dish is often garnished with a wedge of lime and served with a fried egg on top.

Thai fried rice is loved for its bold and spicy flavors and is a staple of Thai cuisine.

It's perfect for a quick and easy weeknight dinner or for entertaining guests.