The Great American Baking Show judges Paul Hollywood and Prue Leith answer the internet's burning questions about baking.
Is yeast alive?
What's the difference between baking powder and baking soda?
How do croissants get so flaky?
What's the secret to gooey cookies?
Paul and Prue answer all these questions and much more!
Director: Justin Wolfson Director of Photography: Kevin Dynia Editor: Louville Moore Line Producer: Joseph Buscemi Associate Producer: Paul Gulyas; Brandon White Production Manager: Eric Martinez Production Coordinator: Fernando Davila Talent Booker: Meredith Judkins Camera Operator: Rahil Ashruff Assistant Camera: Lucas Young Sound Mixer: Brett Van Deusen Post Production Supervisor: Alexa Deutsch Post Production Coordinator: Ian Bryant Supervising Editor: Doug Larsen Additional Editor: Paul Tael Assistant Editor: Andy Morell