The US’s food supply is inundated with processed junk food, sugar, seed oils, corn, and other fillers and preservatives, and many people are starting to feel as if they’re being slowly poisoned.
A number of the chemical additives used in food in the US are banned in Europe and other countries due to research indicating they’re potential cancer-causing agents.
Some of these potentially harmful substances include: Potassium bromate, Titanium dioxide, Brominated vegetable oil, Azodicarbonamide and Propylparaben.