On this day, King Cobra continues cooking the snow crab legs in a mixture of beer, white wine, and butter, allowing the liquid to reduce until the spoon he placed to weigh down the crab legs became exposed.
He emphasizes the aroma and flavor the cooking process imparts to the crab meat, expecting the butter, garlic powder, lemon juice, and alcohol to enhance the crab's natural sweetness.
Despite his slight intoxication from Bud Light Platinum, he provides updates on the cooking progress and his anticipation for the taste.
Cobra mentions receiving the snow crab legs from fans and expresses gratitude, also noting his recent enjoyment of Taco Bell's Cantina chicken.
He anticipates eating the crab legs over the next few days, speculating on their flavor and reminiscing about restaurant experiences, all while looking forward to sharing his homemade culinary creations at a personal cocktail party.